Pulla (known to some as Finnish biscuit) recipe
This recipe was submitted to an Ethnic Eats of Ely cookbook that was compiled and published by the Slovenian Union of America Branch No. 23 in Ely, Minnesota. Makes 3 braids Ingredients: 2 cups scalded milk 10-12 whole cardamom seeds, shelled and pounded with a hammer) 3½ tsp yeast 8½ cups flour, divided into 3…